The Effect of Value-Added Management on Calf Prices at Superior Livestock Auction Video Markets

Journal of Agricultural and Resource Economics · Volume 37, Issue 1, April 2012 · Pages 128–143

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Abstract

Value-added management practices for cow-calf producers have become prevalent as feeders have recognized the value of calves raised with certified health and weaning programs. Export markets requiring age and source verification or non-hormone treated cattle and advancement of markets for naturally raised cattle have also presented profit opportunities for cow-calf producers. This study estimates the value of value-added calf production and marketing programs. Weaned steer calves sold with certified health programs realized $7 to $10 per cwt premiums. Age- and sourceverified steers received $1 to $2 per cwt premiums exceeding added costs of about $0.67 per cwt in 2010 despite rapidly expanding supply.

Article details

Issue
Volume 37, Issue 1
Published
April 2012
Pages
128–143
Full text
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